Entrees

All entrees include a house salad or soup / upgrade to French Onion Soup or chili +$4

NY Strip
12 oz. marinated center cut, mashed potatoes and seasonal vegetable
$28
Add sautéed mushrooms or onions +$1.50

Honey Jack Sirloin
8 oz. Prime Sirloin steak with sautéed mushrooms, mashed potatoes and seasonal vegetable
$26

Penne Ala Vodka
Vodka cream sauce and diced tomato
$14
Chicken +$4 / Shrimp +$8

Tuna Poké
Sesame seared ahi tuna served rare, cucumbers, fresh avocado and rice. Served with sriracha ginger aioli
$22

Chicken Parmesan
marinara sauce and topped with mozzarella cheese over linguini
$18

Teriyaki Salmon
Rice and seasonal vegetables
$22

Crab Stuffed Flounder
2 4oz Flounder filets rolled with Crab mix. Served with Rice and seasonal vegetables
$24

Broiled Crab Cakes
Rice and seasonal vegetable
$24

Parmesan Crusted Chicken
Tomato basil lemon sauce. Rice and seasonal vegetables
$18

Pasta and Meatballs
Homemade meatballs, marinara, linguini
$18

NOTICE: Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Dressings: Bleu Cheese, Italian, French, Ranch, Caesar, Cucumber Wasabi, Honey Mustard, Thousand Island, Balsamic Vinaigrette

Menu Updated:  1-17-23